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caprese skewers

caprese skewers

Caprese skewers bring together freshness and flavor in a quick, healthy snack. Try this recipe for a delicious, guilt-free bite!
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Total Time 16 minutes
Servings: 8 skewers
Course: Snack
Cuisine: Italian
Calories: 55
Ingredients Method Notes

Ingredients
  

  • 16 unit cherry tomatoes
  • 8 unit mini mozzarella balls
  • 8 leaf fresh basil
  • 1 tablespoon extra virgin olive oil
  • 0.5 tablespoon balsamic glaze optional
  • 1 pinch salt

Method
 

  1. Wash the cherry tomatoes and basil leaves thoroughly.
  2. Thread one cherry tomato, one mini mozzarella ball, and one basil leaf onto a small skewer. Repeat until all skewers are assembled.
  3. Arrange the caprese skewers on a serving platter.
  4. Drizzle extra virgin olive oil over the skewers. Add balsamic glaze if desired for extra flavor.
  5. Season lightly with a pinch of salt. Serve immediately.

Notes

Caprese skewers are a modern twist on the classic Italian Caprese salad, offering a delightful, bite-sized option that fits nearly any occasion. Whether you need an elegant appetizer for dinner parties, a quick snack for guests, or a healthy addition to your lunchbox, these skewers deliver both style and substance in just minutes.

Practical Tips and Ingredient Swaps

  • For extra freshness: Use basil leaves that are freshly picked and not wilted. This elevates the flavor and appearance of each skewer.
  • Mozzarella tip: If you can’t find mini mozzarella balls (bocconcini), cut a larger ball into bite-size pieces. Vegan mozzarella or marinated tofu cubes are tasty alternatives for dairy-free options.
  • Tomato alternatives: Grape tomatoes work as well as cherry tomatoes. Choose ripe, firm tomatoes to avoid sogginess.
  • Flavor boost: Add a light sprinkle of cracked black pepper or chopped fresh oregano for an aromatic touch.

Preparation Insights

Threading the ingredients in the same order on each skewer gives a pleasing and uniform look. Chill the skewers for 10-15 minutes before serving to keep them crisp, especially if serving at a summer event. Do not overdress with olive oil or balsamic until just before serving to keep the basil vibrant and prevent soggy tomatoes.

Serving Suggestions & Creative Variations

  • Pair your caprese skewers with: a crisp white wine, sparkling water, or alongside a rustic focaccia bread for a more filling snack.
  • Vary the color and taste: Use yellow or orange cherry tomatoes for a beautiful presentation. Skewer a small piece of prosciutto or a slice of roasted red pepper for a gourmet twist.
  • Serve on a bed of mixed greens as a salad platter or drizzle with a touch of pesto for extra richness.
Embrace the simplicity—the freshness of the ingredients is what truly shines. Enjoy customizing your caprese skewers to suit your mood and occasion!